In The Cup

Sweetness How sweet the coffee is.

Acidity A pleasant tingle on the tongue.

Fruity How fruity the coffee tastes.

Body How bold/full the coffee tastes.

Mouthfeel The texture of liquid, i.e. watery or creamy.

Crazy How adventurous are you feeling?

Myanmar Ngu Shweli

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These rich, delicious beans are the product of a new farmer-led cooperative in the Chin State region. Grown in one of the highest regions in Myanmar - between 1,400-1,600 metres above sea level, this coffee is dried on African drying beds. The coffee is rich with a rounded body and gentle acidity with notes of dark chocolate and walnuts.
Ngu Shweli
Honey Process
Between 1,000 and 2,000 metres

Availability: In stock


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Add up to 6 x 250g bags of coffee for £3.00 postage and packing.

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