Coffee from Guatemala has a reputation for being among the finest in the world. A true choice among connoisseurs, Guatemalan coffee beans are usually washed (wet processed) and have a deeply rich, full-bodied flavour profile. Beans that are grown in the regions of Antigua and Atitlan in particular are known for bringing the true taste of Guatemalan coffee out in full force, along with a delightful floral acidity that often has an undertone of spice or chocolate.Read More